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Commercial Cold Brew Coffee Maker

    SKU: C4611

    $139.99

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      • Details

      Commercial Cold Brew Coffee Maker-(C4611)

      Introducing our Cold Brew Coffee System, tailored for cold-brewed coffee or tea enthusiasts, providing a hassle-free and cost-effective solution to enjoy homemade cold-brewed beverages.

      1. Affordable Solution: Our Cold Brew System is competitively priced, offering an accessible way to indulge in delicious cold-brewed beverages without breaking the bank.
      2. Commercial Model: Our non-electric brewer is designed to create a bold and smooth extract with low acidity, surpassing powders and hot-brewed drinks. It promises a rich, aromatic flavor profile for a bold and exceptionally smooth taste experience.
      3. System Components: Our Cold Brew Coffee System includes essential components such as:
        • Cold Brew Container
        • Covering Lid
        • Perforated Stainless Steel Cold Brew Bag Lifter
        • 4 Filter paper starter Kit
        • Mash paddle
      4. Brewing Capacity: Brew up to 2 kilograms of your favorite coffee to produce a minimum of 8 liters of extract, ensuring you have enough to enjoy over time.

      What is Cold Brew? Cold Brew refers to coffee brewed with cold water instead of hot water, typically steeped for 12-24 hours. It’s a simple process of soaking coarse coffee grounds in water overnight for a flavorful brew.

      How to Make it? Here’s a step-by-step guide to using our Cold Brew Coffee System:

      1. Place the Cold Brew Lifter feet down in the brewing container, ensuring the spigot remains clear.
      2. Insert the Commercial Filter paper with the open end facing up, resting it on top of the lifter.
      3. Add 2kg of coarse ground coffee into the filter, then slowly pour about 11.2 Liters of cool water over the grounds, ensuring they are fully saturated.
      4. Tie the filter bag closed with the string, leaving room for movement.
      5. Cover with the lid and let it brew for 12-24 hours.
      6. After brewing, pour the concentrate into a suitable container, close the spigot, and let it rest for an additional 15-30 minutes.
      7. Decant the remaining concentrate and refrigerate for storage.
      8. For cleanup, carefully remove the filter and grounds from the container, dispose of them, then rinse the Commercial Cold Brew System Lifter and air-dry it for reuse.

      With our Cold Brew Coffee System, enjoy the convenience of making delicious cold-brewed beverages at home or on-the-go