10 Faucet Double Pedestal Glycol Beer Tower – Brushed Stainless Steel | 4″ T-Style (C1000)

Designed for demanding commercial environments, the 10 Faucet Double Pedestal Glycol Beer Tower combines high dispensing capacity with exceptional structural stability. Its dual-pedestal support system provides a solid foundation for the extended ten-faucet layout, making it an excellent choice for breweries, beer halls, stadiums, hotels, restaurants, casinos, and high-volume bars.

Unlike standard beer towers, the double pedestal design distributes weight evenly across the countertop, reducing movement during busy service hours while creating a balanced and professional appearance. The long horizontal tower allows bartenders to access every faucet comfortably, improving workflow behind the bar.

Manufactured from premium brushed stainless steel, the tower offers outstanding durability and corrosion resistance. The brushed finish complements modern commercial interiors while hiding fingerprints and light scratches better than polished surfaces. Daily cleaning becomes quicker, helping your draft station maintain a clean and professional appearance.

This tower features an integrated glycol recirculation loop that continuously circulates chilled glycol through the cooling lines inside the tower. The system keeps beer lines cold from the walk-in cooler to every faucet, helping maintain the ideal serving temperature throughout service.

Whether you pour craft beer, imported lagers, cider, hard seltzer, kombucha, or seasonal beverages, this tower helps preserve carbonation, minimize foam, and deliver consistent quality from the first pour to the last.

If your business serves a large number of customers throughout the day, this tower offers the capacity, reliability, and professional presentation needed for efficient beverage service.

Why Choose a Double Pedestal Beer Tower?

As the number of faucets increases, the overall length and weight of the tower also increase. A double pedestal design provides additional structural support, making the tower more stable than a single-column model.

Benefits of a double pedestal design include:

• Better weight distribution across the countertop
• Improved stability during high-volume service
• Reduced vibration while dispensing
• Strong support for extended beer towers
• Professional appearance for large commercial bars
• Comfortable access to every faucet

This design is especially popular in breweries, beer halls, and sports venues where reliability and durability are essential.

Glycol Recirculation Technology

A glycol recirculation system keeps chilled glycol flowing continuously through insulated cooling lines inside the beer tower. This process prevents the beer from warming before it reaches the faucet.

Maintaining a stable temperature helps:

• Deliver colder beer
• Reduce first-pour foam
• Protect carbonation
• Preserve beer flavor and aroma
• Improve pouring consistency
• Reduce unnecessary product waste

Glycol cooling performs exceptionally well in long-draw draft beer systems where the keg room sits away from the serving counter.

Key Features

• 10 independent beer faucets
• Double pedestal support design
• Integrated glycol recirculation loop
• Premium brushed stainless steel construction
• Commercial-grade durability
• Easy-to-clean surface
• Professional high-capacity dispensing solution
• Designed for continuous commercial operation

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Key Benefits

• Serve ten beverages simultaneously
• Improve bartender efficiency during peak hours
• Maintain consistent serving temperatures
• Reduce excessive foam
• Preserve beer quality from keg to glass
• Increase beverage variety without adding multiple towers
• Enhance the appearance of your draft beer station
• Built for years of commercial use

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